Some Like It Hot! (We Have Pepper Plants For Days)

We have a huge selection of pepper plants, including several organic varieties!

Some of our varieties include:

* Baron F1

  • Yields mostly large to extra large 3 to 4 fruits
  • Heavy and sweet
  • Rich red color

* California Wonder

  • The largest open-pollinated, heirloom bell pepper; considered the standard bell pepper for many decades
  • Nice tenderness with lots of flavor
  • 0 Scoville Heat Units

* Cayenne Thin

  • Yields tons of long, thin peppers
  • Very hardy and pest resistant
  • 30,000-50,000 Scoville Heat Units

* Carolina Reaper

  • A cross between a Pakastani Naga and a Red Habanero
  • The world’s hottest pepper according to the Guinness Book of World Records as of 2016
  • 1,560,000-2,200,000 Scoville Heat Units

* Ghost

  • The fruits are thin and pointy with a unique wrinkled look
  • One of the world’s hottest peppers
  • 855,000-1,000,000 Scoville Heat Units

* Golden California Wonder

  • Golden version of the California Wonder
  • Thick-walled fruits with a very sweet taste
  • 0 Scoville Heat Units

* Gypsy

  • Award-winning peppers with a delicious sweet taste
  • Heavy yields of fruits which start out as a light yellow-green color and turn a nice red when ripe
  • 0 Scoville Heat Units

* Habanero

  • Extremely popular for hot sauces
  • Usually around 100,000-350,000 Scoville Heat Units but can reach up to 1,000,000 Scoville Units
  • Habaneros previously held the record for hottest pepper

* Kung Pao

  • Long, skinny red fruits with a similar appearance to cayenne peppers
  • Very popular for various Asian cuisines
  • 12,000 Scoville Heat Units

* Lady Bell

  • Fruits are bright red with thick walls and a sweet taste
  • Very disease resistant
  • One of the most dependable sweet pepper producers

* Orange Blaze F1

  • Award-winning pepper due to early maturity, sweet flavor and disease resistance
  • Great orange color
  • Very sweet flavor

* Serrano Chili

  • Produces dozens of fruits with thin to medium walls
  • Can be harvested early while they are green for mild heat or wait until they are mature and red for “red hot” peppers
  • 6,000-23,000 Scoville Heat Units

* Sweet Banana

  • Fruits are 5-8 inches long and curve in the middle
  • Fruits will be crisp and juicy when harvested early with yellow color. They will be much sweeter if harvested with red color
  • 100-500 Scoville Heat Units

* Tabasco

  • The pepper behind the famous Tabasco brand hot sauces
  • Growers can choose to harvest often for more yield or harvest less often for better flavor
  • 30,000-70,000 Scoville Heat Units

* Tiburon F1

  • Known for excellent yields
  • Large, dark green fruits with thick walls
  • 1,000-2,000 Scoville Heat Units